| Inglés | Español | |
|---|---|---|
| Gastronomy | ||
| Gastronomy | roast marinated beef | buey en adobo y asado [m] |
| Gastronomy | cold cut made with beef, pork, or chicken stuffed, marinated, and wrapped | vaquero [m] PY rur. |
| Gastronomy | dish prepared with tomato, onion, green banana, and meat, generally beef or pork marinated in garlic, salt, pepper, and cumin and sun dried, typical of coastal ecuador especially the costa esmeraldas | tapao [m] EC:Nw |
